Tilting-Vacuum-Tumbler
Models
- RVMTK-1000-K
- RVMTK-1500-K
Ideal for
- Massaging of cooked cured products
- Salt impregnation, braising and in depth salting of dry cured products
- Dry salting, seasoning and marinating
- Game and goulash
- Mixing of salads, dressings and sauces
- Tenderising of fresh meats
- Salting, seasoning and processing of Fish and Seafood
PDF Tilting Vacuum-Tumbler (112.8 kB)
RVMTK-1000-K | RVMTK-1500-K | ||
Drum Volume | Lt/litres | 1000 | 1500 |
Max. Capacitiy | kg | 550 | 800 |
Number of Speeds | 7 with Frequency Converter | 7 with Frequency Converter | |
Turns per Minute | 1.7 – 12 | 1.7 – 12 | |
Openings | 1 | 1 | |
Drive | direct | direct | |
Support | 3-point on drive shaft and roller bearings | 3-point on drive shaft and roller bearings | |
Tilt Unit | pneumatic | pneumatic | |
Cooling Unit | with double jacket* | with double jacket* | |
Vacuum Unit | m³/h | 21 | 40 |
Drum Drive | kW | 1.5 – 2.2 | 1.5 – 2.2 |
Vacuum Pump | kW | 1.1 | 1.5 |
Tilt Unit | bar | 6 | 6 |
Voltage | V/Hz | 400/50 | 400/50 |
Drum Diameter | cm | 100 | 120 |
Diameter Opening | cm | 48 | 48 |
Width | cm | 230 | 230 |
Depth | cm | 246 | 246 |
Height | cm | 178 | 178 |
Height,by tilted drum | cm | 249 | 249 |
Net Weight | kg | 820 | 920 |
* optional